The Sister Restaurant & Cafe

Crispy Tofu

Deep fried tofu served with homemade peanut sauce.

The Sister Fries

French fries topped with grilled cheese and rich Panang curry sauce.

Summer Rolls

Refreshing rolls, shrimp, cucumber bean sprouts and lettuce filling wrapped with rice paper served with homemade sauce

Cheesy Panang Dumpling

Crispy meat dumplings topped with Panang curry and shredded cabbage.

Chicken Wings

Chicken wings marinated deep fried. Served with sweet & sour dipping sauce

Spring Rolls

Homemade deep-fried crispy egg rolls filled with noodles, carrots, and veggies. Served with our house-made dipping peanut sauce and fresh herbs on the side

Kor Moo Yang

Juicy, marinated pork grilled to perfection with House Sauce.

Papaya Salad (Thai Style)

Shredded green papaya, long beans, tomatoes, chilies, limes and spices served with fresh cabbage. Prepared mild, medium or spicy.

Papaya Salad (Laos Style)

Shredded green papaya, Fish Sauce, tomatoes, chilies, limes and spices served with fresh cabbage. Prepared mild, medium or spicy.

Larb (Minced Meat Salad)

Minced chicken, pork or beef prepared with tossed rice kernels, mint, onions, lime juice, and chilies. Served with fresh cabbage & cucumber Prepared mild, medium or spicy.

Nam Tok (Northern Style Salad)

Grilled beef or pork slices, tossed with fresh mint, onions, roasted rice kernels, onions, lime juice, and chilies. Served with cabbage & Cucumber. Prepared mild, medium or spicy.

Beef Salad

Sauteed beef tossed with tomatoes, lime juice, chilies, mint and salad greens.

Kao Yum Naem

A special Crispy-fried rice salad made with crumbled crispy-fried rice balls, Fermented pork sausage, coconut, onions, mints, cilantro peanuts grated and lime juice. Served with fresh lettuce & mints. Prepared mild, medium or spicy.

Tom Yum

Thailand's most famous soup - a spicy tangy broth containing tomatoes, mushrooms, lemon grass, kaffir lime leaves & traditional spices. Prepared mild, medium or spicy.

Tom Kha (Thai Ginger Soup, No Beef)

Lightly sweetened with coconut milk. Containing Thai ginger (galangal), kaffir lime leaves, cilantro, mushroom and traditional spices. Prepared mild, medium or spicy.

Pa-nang Curry (Peanut Curry)

Thai-style peanut red curry containing coconut milk, bell peppers and with your choice of meat.

Yellow Curry

Yellow curry paste containing coconut milk, potatoes, carrots and onions with your choice of meat

Red Curry

Red curry paste containing coconut milk, onion, bamboo, bell pepper, and Thai basil.

Green Curry

Green curry paste containing coconut milk, eggplant, bamboo shoot and sweet basil with your choice of meat

Pineapple Curry

Red curry paste containing coconut milk, sweet pineapple chunks, onion, bell pepper and Thai basil with your choice of meat.

Garlic & black pepper Stir-Fry

Your choice of meat stir-fried with garlic and black pepper-sprinkled with fried garlic.

Ong Choy Stir fry

Stir fried garlic and ong choy in a sizzling wok topped with house sauce

Sweet Basil Stir Fry

Minced meat stir-fried with Thai basil

Thai-Style Stir-Fried Seasonal Veggies

Mix of fresh seasonal vegetables stir-fried with garlic and light soy sauce for a savory, healthy Thai dish.

Thai Fried Rice (Kao Pad)

Jasmine rice stir-fried with eggs, soy sauce, tomatoes, onions, and your choice of meat.

Pineapple Fried Rice

Pineapple with jasmine rice stir-fried with eggs, soy sauce, tomatoes, onions, and your choice of meat.

Crab Fried Rice

Crab claw meat, jasmine rice stir-fried with eggs, soy sauce, onions

Panang Lover Salmon

Crispy fried salmon topped with rich, creamy Panang curry, and rice on the side.

Green Curry Glow Salmon

Golden fried salmon smothered in zesty green curry, herby and bold with rice on the side.

Tamarind Bliss Salmon

Fried salmon with our signature sweet-tangy tamarind sauce with rice on the side.

Pad Thai Noodles

Thailand's most famous noodle dish. Thin rice noodles stir-fried with eggs, tofu, bean sprouts, chives, and your choice of meat.

Pad See Ew (Stir Fried Chow Fun Noodles)

Wide rice noodles stir-fried Chinese broccoli (gailan), egg, and your choice of meat.

Pad Kee Mao (Drunken Noodles)

A spicier version of Thai-style Chow Fun Noodles stir-fried with basil, chilies, and garlic.

Pad Ma-maa

Thai instant noodles stir-fried with broccoli, cabbage, carrot, onion, in soy sauce with your choice of meat.

Crabmeat Curry with Rice Vermicelli

Crab meat in a flavorful curry served over vermicelli noodles. Specialty of Southern Thailand served with vegetables and herbs.

Beer-Marinated Pork

Tender pork marinated in our house-secret beer blend, served with cabbage, house-made spicy Jaew dipping sauce, and Thai seafood sauce.

Hainanese Chicken Rice

Tender boiled chicken served with ginger soy sauce and a side of broth

Northern Thai Sausage (Sai Ua)

Spiced minced pork sausage made with Thai herbs and curry paste, served with cilantro, ginger, and cabbage.

Stewed Pork Leg on Rice

Slow-braised pork leg with Thai-Chinese herbs, served over rice with dipping sauce.

Beer-Marinated Fried Pork with “Jaew Sauce” & Rice

Tender pork marinated in our house-secret beer blend, served with cabbage, house-made spicy Jaew dipping sauce.

TOM YUM PHO

Served with Thai chili flakes, cilantro, scallions, beansprouts, peanuts, and fried garlic oil

TRADITIONAL PHO

Served with cilantro, scallions, bean sprouts, and fried garlic oil

Fried Tofu

Summer Rolls w/ Tofu

Tom Kha

Yellow Curry

Larb Tofu

Thai Fried Rice

Pad See-Ew

Pad Kee Mao

Pineapple Fried Rice

Noodles

Vegetables

Tofu

Pork Meat

Chicken Meat

Beef

Fish

Seafood

Shrimp

Side Jasmine Rice

Side Sticky Rice

Side One Fried Egg

Juice

orange, apple, grape, coconut

Passionate Sister

Lilikoi, lemon, honey, orange blossom water, tonic

Sodas